Good to know
Questions we hear at the counter
Do you have gluten-free options?
Usually one gluten-free pastry a day. Our kitchen isn’t gluten-free, so we can’t promise there’s no cross-contact. It isn’t safe for celiac disease.
Can I reserve a loaf?
Yes. Call us by 5pm the day before and we’ll hold a loaf under your name until noon.
When do Thanksgiving pie orders close?
November 20. Pickup is Wednesday, November 25, from 8am to 2pm.
Do you sell bread wholesale?
Yes, to a few local cafés. Email us with what you need and how often, and we’ll tell you if we have room in the oven.
Is there parking?
Yes. Park on Elm Street or in the lot behind the library, a one-minute walk away.
What time should I come?
Early. Most breads sell out by late morning on weekends, and we close when we’re out.